Building a sustainable, innovative and transparent business environment based on respect, ethics and a culture of inclusion forms the basis of our vision.
The Group operating facilities have implemented EHSQ Management Systems including ISO 9001, ISO 14001 & OHSAS 18001/ISO 45001 and have third party certifications from the World’s leading Certification Agency. The various EHSQ practices of the company meet the requirements under the IFC Performance standards and the ILO Convention. Food Processing facilities of the Group have implemented Food Safety Management System and are certified for standards like ISO 22000, FSSC 22000 & BRC. These systems and certifications ensure that the products available in the market meet the stringent quality requirements across the world and consumers are assured of the best quality products. We strive towards optimizing energy efficiency, environmental protection and a safe and healthy work place. The Group complies with all the relevant national regulations required for commodity trading and distribution in the country of operation.
Core to any organization is human capital. A business’ success lies on the efforts and commitment of its workforce. To assist each employee within ETG to reach their optimal potential, it is our unhindered dedication to create a working environment that is safe. We believe in the fair treatment of people regardless of their gender, race, disability, religion, nationality, sexual orientation or age.
Various systems and practices are in place to ensure that we conduct business in a responsible manner, reducing our carbon footprint and keeping it at lowest levels possible. Employee awareness on EHS are strengthened through internal and external training and workshops that include but are not limited to fire safety, first aid, serious diseases awareness, waste management, energy conservation and compliance with ISO and other global standards.