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As part of ETG, ETG India operates as an integrated “Farm to Fork” enterprise with capabilities spanning sourcing, processing, and marketing across the agricultural value chain. The portfolio includes high-quality pulses, nuts, and coffee, supported by established infrastructure and strong supply networks.

Pulses form a significant component of dietary protein consumption, while nuts and coffee continue to witness sustained demand across diverse markets.
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Our

BUSINESSES

Pulses, famously known as dals, play an indispensable role as a primary source of protein in most vegetarian diets.

PULSES

The coffee business in India is managed by KCIPL with its processing facility located in Coorg, Karnataka, a recognized coffee-producing region

ETG COMMODITIES

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